Seafood - Page 2

A creamy baked seafood casserole with tender shrimp, sweet crab, rice, cheddar, Old Bay, and a buttery panko topping.

Tender salmon, pasta, spinach, and a silky garlic parmesan cream sauce make a cozy seafood dinner in about 30 minutes.

Crispy air fryer Crab Crunchies made with imitation crab, buttery seasoning, panko, and a lemony dipping sauce.

Shrimp-truck style Hawaiian Garlic Shrimp with crisp edges, golden garlic butter, lemon, and warm rice.

Jumbo lump crab bombs with Old Bay and melted butter, baked golden in 35 minutes with almost no filler. The Maryland classic, made at home.

Golden crispy salmon tacos with lime slaw, avocado, cilantro, and warm corn tortillas in about 30 minutes.

Fluffy biscuit bombs packed with a creamy crab and shrimp filling, brushed with garlic herb butter, and baked until golden brown in under 30 minutes.

Silky steamed whole fish drenched in a bold Thai lime-garlic sauce with bird's eye chilies and cilantro. Ready in 30 minutes, naturally gluten-free, and lighter than anything from a restaurant.

Plump poached shrimp chilled in a spicy Clamato sauce with fresh cucumber, tomato, avocado, and lime. A classic Mexican street-food appetizer ready in 30 minutes.

Tender lobster, fettuccine, spinach, and a silky Parmesan Alfredo sauce for a rich seafood pasta dinner.

Tender shrimp and pasta tossed in a creamy sweet chili sauce with sriracha, lime, garlic, and fresh herbs.

Crisp-edged salmon bites tossed in a sticky honey garlic glaze for a quick sweet savory dinner.