Weeknight - Page 42

Tender beef strips with bell peppers and onions in a glossy black pepper sauce, ready in about 30 minutes for a better-than-takeout dinner.

A golden pizza-dough calzone stuffed with chicken, bacon, ranch, spinach, mozzarella, and cheddar.

Hearty ground beef, tender potatoes, peppers, onions, and melted cheddar slow-cooked into a comforting casserole for busy weeknights.

A cozy homemade Classic Beefaroni with ground beef, elbow macaroni, tomato sauce, and melted cheddar, ready in about 35 minutes.

Crispy chicken tossed with pineapple, bell peppers, onions, and a glossy sweet-tangy sauce for a takeout-style dinner at home.

A one-pan pineapple chicken and rice dinner with tender chicken, sweet pineapple, ginger, bell pepper, and fluffy seasoned rice.

A hearty bow tie pasta skillet with Italian sausage, peppers, tomatoes, herbs, and Parmesan, ready in about 40 minutes.

Warm rice topped with saucy taco beef, crisp lettuce, tomato salsa, cheese, and cilantro for a fast dinner bowl.

Juicy skillet chicken in a creamy jalapeño sauce with garlic, lime, cilantro, and melty cheese.

Crispy double-dredged chicken breasts fried golden and brushed with a sweet-savory honey garlic glaze. A 30-minute main dish that turns pantry staples into the dinner everyone fights over.

A copycat Longhorn Steakhouse favorite: ranch-marinated chicken seared and finished with a melty cheese layer and crispy garlic-parmesan panko crust.

Thick ground beef simmered in Dr. Pepper, smoky BBQ sauce, and a kick of heat. Ready in 30 minutes for the ultimate comfort food dinner.