Baked - Page 5

Saucy beef and bean enchiladas rolled in tortillas, covered with red enchilada sauce, and baked until the cheese bubbles.

Juicy baked pork chops coated in sharp cheddar, ranch seasoning, and panko for a crisp, savory weeknight dinner.

Homemade pretzel dough wraps cheddar and hot dogs, then bakes into warm, chewy, cheesy pretzel dogs.

Extra-crispy oven fries layered with melted cheddar, mozzarella, smoky bacon, sour cream, and green onions.

Tender baked chicken bites tossed in a sticky honey garlic sauce with brown sugar, soy, ginger, and sesame.

Tender oven-baked chicken legs covered in a rich mushroom cream sauce with garlic, onion, paprika, and parsley.

Tender bacon-wrapped chicken strips baked with garlic butter and Parmesan until juicy inside and crisp at the edges.

A small-batch whole grain sourdough starter made with flour, water, patience, and clear daily cues for bubbles, rise, and readiness.

Tender oven-baked turkey wings smothered in a rich Southern onion gravy made with pan drippings, stock, and simple seasonings.

Soft cocoa cookies wrapped around thick blueberry jam, baked until chewy with a glossy berry center.

Thin yellow squash rounds baked with Parmesan, panko, garlic, and herbs until tender inside with crisp golden edges.

A creamy low-carb chicken bake with spinach, mushrooms, cream cheese, mozzarella, and parmesan.