Recipes - Page 388

Sweet peas, bacon, and cheddar in a tangy creamy dressing. A classic Southern no-cook side dish for potlucks and picnics.

Tender slow cooker chicken in a sticky soy ginger sauce with crunchy cashews, served over rice for an easy takeout-style dinner.

Open-faced Texas toast piled with saucy beef, sweet-tangy sauce, and bubbly melted cheese. A 30-minute family dinner that is easier than it looks.

A cozy one-pan Mexican picadillo with ground beef, tender potatoes, carrots, warm spices, and a thick tomato sauce.

Crispy beef-topped tortillas with melty cheese, pickles, and copycat Big Mac sauce. A 20-minute dinner that beats the drive-thru.

Soft yeast rolls filled with tangy cheesecake cream and jammy blueberry swirl, baked until golden and finished with a light vanilla glaze.

A creamy, cheesy Southern squash casserole with yellow summer squash, cheddar, sour cream, and a crispy Ritz cracker topping.

Tender zucchini and yellow squash baked in a garlic cream sauce with Parmesan and smoked gouda until golden, bubbly, and spoonable.

Cheese Ritz Bits tossed with garlic butter, parmesan, and herbs, then baked until crisp and golden.