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Create your own Homemade Corned Beef by brining a fresh brisket with pickling spices for 5-7 days, then slow cooking until fork tender.

Create this classic Old Fashioned Orange Candy featuring fresh orange zest and extract for a bright, citrusy hard candy that breaks into perfect shards.

Create these crispy Baked Boudin Balls featuring Louisiana sausage rice dressing rolled in a crunchy breadcrumb coating and served with tangy dipping sauce.

Create these festive Chocolate Covered Easter Oreos dipped in smooth melted chocolate and decorated with colorful sprinkles for a quick holiday treat.

This Pineapple Chicken is better than takeout with its sticky-sweet sauce, tender chicken thighs, and juicy pineapple chunks - all ready in just 20 minutes.

This Skillet Asiago Chicken and Mushrooms combines tender chicken breasts with mushrooms in a creamy garlic-thyme sauce for a quick weeknight meal.

This one-pan Oven Baked Chicken and Rice makes dinner easy with juicy chicken thighs on a bed of buttery, garlicky rice - all baked together in the oven.

This Hot Honey Chicken Bowl combines spicy-sweet chicken, crispy sweet potatoes, and tangy coleslaw for a perfect balance of flavors and textures in every bite.

This bright Mexican chicken marinade combines fresh lime juice, garlic, and warm spices to infuse your chicken with authentic south-of-the-border flavor.