Salmon - Page 3

Golden salmon cubes with crisp edges and a creamy spicy sweet chili sauce, ready in about 25 minutes.

Juicy salmon fillets rubbed with smoky spices, seared hot, and finished with lemon-orange butter for a quick Texas Roadhouse inspired dinner.

Tender pan-fried salmon with a glossy orange, honey, garlic, and soy glaze ready in about 25 minutes.

A one-pan salmon dinner with roasted baby potatoes, broccoli, lemon garlic butter, and flaky salmon fillets.

Golden pan-fried sushi rice topped with avocado, spicy salmon, jalapeno, sesame, and scallions.

Seared salmon tucked into creamy lemon orzo with spinach and Parmesan, all cooked in one skillet in about 30 minutes.

Tender salmon fillets seared until golden, then simmered in a glossy Jamaican brown stew sauce with peppers, thyme, and scotch bonnet.

Juicy baked salmon topped with a fresh olive-feta mix of tomatoes, herbs, capers, and lemon for a fast Mediterranean dinner.

Japanese Miso Salmon with a sweet-savory miso marinade, broiled until caramelized outside and tender inside.

Tender baked salmon finished with a silky garlic butter parmesan sauce, spinach, sun-dried tomatoes, and lemon.

Glossy teriyaki salmon over rice with cucumber, edamame, avocado, carrots, and sesame for a fresh 30-minute bowl.

Tender salmon fillets in a garlicky sun-dried tomato Parmesan cream sauce, ready in about 35 minutes.