Dessert - Page 30

Soft baked pumpkin donuts topped with a sweet maple glaze, ready in 30 minutes for an easy fall breakfast or dessert.

A soft striped Halloween Cake Roll filled with creamy orange vanilla filling and finished with festive sprinkles.

Chewy homemade saltwater taffy made with pantry candy staples, a candy thermometer, and a good old-fashioned pull.

A rich baked cheesecake with a hidden layer of chocolate chip cookie dough inside a graham cracker crust, finished with whipped cream and cookie dough bites.

Moist pumpkin coffee cake with a buttery cinnamon streusel and vanilla glaze, perfect for fall mornings or dessert.

Soft spiced carrot cookies wrapped around a creamy cheesecake filling, with tender centers and golden edges.

Baked apple fritters with crisp golden edges, warm spices, tender apple chunks, and a glossy sweet vanilla glaze.

Soft, dense pumpkin chocolate chip bars with warm spice, brown sugar, and melty chocolate in every bite.

Creamy no-bake Strawberry Banana Pudding layered with vanilla wafers, ripe bananas, fresh strawberries, and whipped pudding cream.

No-bake peanut butter balls with Rice Krispies, a creamy-crunchy center, and a smooth chocolate coating.

Soft Christmas Funfetti Bread made with cake mix, cream cheese, holiday sprinkles, and a smooth vanilla glaze.

A moist banana pecan sheet cake with toasted nuts, warm vanilla, and a thick layer of cream cheese frosting.