Dessert - Page 17

Bright pink grapefruit bars with a buttery shortbread crust and silky custard filling. An easy citrus dessert great for sharing.

Soft spiced molasses cookies wrapped around marshmallow centers, rolled in crunchy sugar, and baked until crackly outside and gooey inside.

Buttery mint cookies studded with mini chocolate chips and rolled in powdered sugar for an easy, festive treat.

Buttery snickerdoodle blondies studded with white chocolate chips and finished with a crackly cinnamon-sugar crust. Bakes in one pan.

Rich chocolate cookies with a molten fudge center that oozes when warm, ready in about 30 minutes.

No-bake rum balls made with vanilla wafers, cocoa, pecans, and dark rum, rolled in your favorite coating.

A layered English trifle with sherry-soaked sponge, berries, jelly, vanilla custard, and whipped cream.

Tender red velvet snowball cookies with a soft cocoa center and snowy powdered sugar coating.

Chewy cranberry orange cookies with a natural purple hue and sparkling sugar coating, a festive holiday treat ready in under an hour.

A sturdy homemade gingerbread house with template sizes, spiced dough, royal icing glue, buttercream trim, and decorating tips.

Soft sugar cookies with vanilla, strawberry, and chocolate in every bite, made from one easy dough divided into three.

Soft peanut butter thumbprint cookies crowned with Hershey's Kisses. Ready fast with no chilling and about fifty cookies per batch.