Chicken - Page 5

Juicy chicken breasts stuffed with broccoli, cheddar, cream cheese, and garlic, then baked until golden and melty.

Crispy Air Fryer Chicken Ham Wraps with cooked chicken, deli ham, Swiss cheese, and honey mustard tucked inside golden tortillas.

Tender chicken in a buttery garlic lemon scampi sauce with creamy parmesan rice, all cooked in one skillet.

Juicy chicken thighs simmered in a glossy pineapple teriyaki glaze with brown sugar, ginger, garlic, and sweet pineapple chunks.

Juicy chicken, tender pasta, fresh tomato basil bruschetta, mozzarella, and balsamic glaze layered into a bright weeknight pasta stack.

Juicy Greek chicken meatballs loaded with feta and fresh herbs, paired with a creamy homemade tzatziki you can pull together in about 40 minutes.

Teriyaki-glazed chicken, creamy avocado, and sticky sushi rice layered into a stunning stack. Ready in 35 minutes.

Juicy chicken strips in a white wine garlic butter sauce, cooked with parmesan cream rice in one pan. On the table in 40 minutes.

Crispy oven-baked chicken with an 11-spice buttermilk coating that delivers KFC-style flavor at home. No fryer, no fuss, ready in under an hour.

Smoky chicken tortilla soup with fire-roasted tomatoes, black beans, and crispy corn tortilla strips, all in one pot in about 45 minutes.

Enchiladas rojas made from scratch with a rich ancho and guajillo red chile sauce, tender shredded chicken, and melted cheese, baked until bubbly. The sauce takes just 30 minutes and can be made days ahead.

A from-scratch chicken mole with three types of dried chiles, Mexican chocolate, and braised chicken that absorbs every bit of the rich, deeply smoky sauce.