Recipes - Page 161

A simple one-pan spaghetti with Swiss chard, garlic, olive oil, and Parmesan for a quick vegetarian dinner with very little cleanup.

Smoky grilled chicken, crisp-tender broccoli, warm rice, and a creamy garlic sauce make this bowl filling, fresh, and meal-prep friendly.

A tangy, glossy sweet onion sauce with Subway flavor for homemade subs, wraps, salads, and grilled chicken.

A tender cinnamon apple cake made with Greek yogurt, fresh apples, cinnamon sugar swirl, and a simple vanilla glaze.

Juicy ground chicken burgers mixed with spinach, sharp white cheddar, garlic, onion, and Dijon, ready in about 30 minutes.

Crispy fries layered with thin steak, peppers, onions, and melty white American cheese for a hearty Philly-style tray.

A creamy, tangy Patty Melt Secret Sauce made with mayo, ketchup, mustard, relish, onion, and savory pantry seasonings.

Smoky lemon-marinated chicken cooked in a skillet with tender sauteed zucchini for a bright, easy dinner.

Smoky adobo chicken thighs served over fluffy rice with avocado, lime, cilantro, and pickled onion.