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Halloween Spider Cake

This Halloween cake transforms basic ingredients like boxed cake mix and frosting into a spooky dessert featuring cobwebs and Oreo spiders. Perfect for beginners and fun to decorate.

Featured in Sweet treats for any occasion.

A woman in an apron is preparing a meal in a sunny kitchen filled with fresh vegetables and herbs.
Updated on Fri, 03 Jan 2025 01:20:40 GMT
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A Halloween-themed cake decorated with orange icing, a black spider figure, and Oreo cookies on top. Save it
A Halloween-themed cake decorated with orange icing, a black spider figure, and Oreo cookies on top. | myhomemaderecipe.com

Let me share how to create the most fun spider cake that'll be the star of any Halloween party. After making this cake countless times I've discovered the tricks to getting those perfect orange layers and spooky web designs that wow everyone. The way children's eyes light up when they see those cute Oreo spiders makes all the effort worthwhile.

Spooky Fun

What makes this spider cake so special is how simple yet impressive it looks. You don't need any fancy tools or professional skills just some creativity and patience. My kitchen always fills with laughter when we're decorating this cake especially when little helpers get involved with placing those adorable Oreo spiders.

What You'll Need

  • Your favorite yellow cake mix.
  • Vibrant food coloring gels.
  • Fresh buttercream frosting.
  • Mini Oreos for our spider friends.

Let's Create Magic

Build Your Base
Those orange layers need to be perfectly baked.
Stack with Care
Layer everything with smooth frosting.
Web Design Time
Create those spooky spider webs.
Add Some Friends
Place those cute Oreo spiders just right.

Success Secrets

The key to a perfect spider cake is patience with the web design. Practice on parchment paper first and remember there's no such thing as a mistake just a chance to add more spooky decorations. The frosting temperature matters too room temperature makes piping so much easier.

Keep It Fresh

Your spider cake will stay perfect at room temperature for a couple of days. I love making the layers ahead and freezing them it makes Halloween party prep so much easier. Just remember to bring everything to room temperature before decorating.

A decorated two-layer cake with orange frosting, chocolate drizzle, black spider decoration, and Oreo cookies on top. Save it
A decorated two-layer cake with orange frosting, chocolate drizzle, black spider decoration, and Oreo cookies on top. | myhomemaderecipe.com

Frequently Asked Questions

→ Can I use homemade cake instead?
Yes, you can substitute the boxed mix with homemade yellow or vanilla cake batter.
→ Why pipe a border before filling?
The vanilla buttercream border creates a dam that contains the black filling and prevents it from seeping out.
→ Can I use regular Oreos?
Mini Oreos are recommended as they're better scaled for decoration, but regular Oreos can work if adjusted for size.
→ What tip is best for cobwebs?
A #4 decorating tip works well for piping the delicate cobweb pattern.
→ Can I make the frosting from scratch?
Yes, you can use homemade chocolate buttercream colored black instead of store-bought frosting.

Conclusion

This Halloween Spider Cake is a fun and easy dessert that combines simple cake mix with creative decorating techniques. By using Mini Oreos and black buttercream, you can create a spooky yet delightful treat that's perfect for Halloween parties or family gatherings.

Spider Cake

A festive Halloween cake decorated with black buttercream cobwebs and spiders made from Mini Oreos. Easy to make using cake mix and simple techniques.

Prep Time
60 Minutes
Cook Time
30 Minutes
Total Time
90 Minutes
By: Zaho

Category: Desserts

Difficulty: Intermediate

Cuisine: American

Yield: 8 Servings (1 cake)

Dietary: Vegetarian

Ingredients

01 1 box yellow cake mix plus ingredients on box.
02 Orange food coloring gel.
03 Black food coloring gel.
04 1 recipe vanilla buttercream.
05 1 can chocolate frosting.
06 1 package Mini Oreos.

Instructions

Step 01

Grease three 6-inch cake pans. Make cake mix according to box directions, color orange. Divide between pans and bake as directed.

Step 02

Prepare vanilla buttercream. Color chocolate frosting black with food coloring.

Step 03

Stack layers with vanilla buttercream border and black frosting filling. Frost outside with vanilla buttercream.

Step 04

Pipe black frosting in web pattern over top and down sides using #4 tip.

Step 05

Press Mini Oreos into cake. Pipe spider legs and eyes with remaining frostings.

Notes

  1. Can use homemade cake instead of mix.
  2. Can use homemade chocolate frosting.
  3. Perfect for Halloween.

Tools You'll Need

  • Three 6-inch cake pans.
  • Piping bags and tips.
  • Offset spatula.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Eggs.
  • Dairy.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 450
  • Total Fat: 22 g
  • Total Carbohydrate: 65 g
  • Protein: 4 g