Teriyaki-glazed chicken, creamy avocado, and sticky sushi rice layered into a stunning stack. Ready in 35 minutes.
778 recipes in this collection. (Page 8 Of 65)
Updated on Sat, 11 Jan 2025 22:29:29 GMT
Teriyaki-glazed chicken, creamy avocado, and sticky sushi rice layered into a stunning stack. Ready in 35 minutes.
Juicy chicken strips in a white wine garlic butter sauce, cooked with parmesan cream rice in one pan. On the table in 40 minutes.
Silky steamed whole fish drenched in a bold Thai lime-garlic sauce with bird's eye chilies and cilantro. Ready in 30 minutes, naturally gluten-free, and lighter than anything from a restaurant.
Crispy oven-baked chicken with an 11-spice buttermilk coating that delivers KFC-style flavor at home. No fryer, no fuss, ready in under an hour.
Teriyaki-glazed shrimp layered over savory sesame rice and juicy pineapple, a beautiful 30-minute stack dinner with bold Hawaiian-inspired flavor.
Ground beef and refried bean burritos topped with a scratch-made red chile sauce and baked with melted cheese. Hearty, saucy, and ready in under an hour.
Ground beef, roasted green chiles, and diced potatoes simmered in savory beef broth. A one-skillet New Mexican comfort meal ready in about 40 minutes.
Slow-braised beef chuck in a cumin-spiced gravy, wrapped in warm flour tortillas. A classic Tex-Mex stew built on pantry staples and patience.
One pan, 30 minutes, and a handful of pantry staples. This cabbage and ground beef skillet is cheap, satisfying, and earns a permanent spot in the weekly rotation.
Seasoned ground beef rolled into corn tortillas, smothered in red enchilada sauce, and buried under a generous layer of melted cheese. Ready in 45 minutes.
Ground beef, roasted green chiles, and tender potatoes simmered together in one skillet. A 30-minute New Mexican dinner that becomes a household staple fast.
Seasoned ground beef and crispy potato cubes simmered in a smooth tomato-serrano sauce. A 40-minute Mexican comfort classic that tastes like home.