Vegetables - Page 2

Juicy shrimp and crisp fresh vegetables tossed in a glossy ginger garlic stir fry sauce, ready in about 25 minutes.

Tender beef strips, crisp vegetables, and a glossy chili garlic sauce make this stir fry a fast, bold weeknight dinner.

Tender balsamic glazed chicken, cheese tortellini, and colorful vegetables tossed together for a hearty skillet dinner.

Tender chicken, crisp vegetables, and springy yakisoba noodles tossed in a glossy homemade sauce for a fast skillet dinner.

Fully cooked chicken sausage roasted with sweet potatoes, broccoli, peppers, and onion for an easy one-pan dinner.

Tender one-pot rice with mixed vegetables, broccoli, and a creamy cheddar finish. Easy enough for weeknights and flexible enough for leftovers.

Caramelized roasted vegetables, creamy ricotta, and melted mozzarella layered into the ultimate comfort-food vegetarian lasagna.

Quick shrimp lo mein with fresh vegetables, tender shrimp, crisp veggies, and a savory sauce ready in 25 minutes.

Creamy ranch pasta salad with crisp bell peppers, cucumber, tomatoes, and cheddar. A potluck-ready side in 25 minutes.

A cozy Vegetable Casserole with tender mixed vegetables, creamy cheddar sauce, and a crisp golden breadcrumb topping.

Ground beef, potatoes, carrots, and onion cook together in sealed foil packets for an easy, hearty dinner with almost no cleanup.

An ice-cold tempura batter for shrimp and vegetables with a thin, lacy, crisp crust.