Shrimp - Page 9

Juicy shrimp cooked fast in garlic butter, lemon, white wine, and parsley for a classic scampi dinner in 20 minutes.

Tender shrimp, seasoned rice, crisp vegetables, avocado, and creamy spicy mayo in a fresh 30-minute poke bowl.

Juicy sheet-pan shrimp roasted with garlic, parmesan, herbs, olive oil, and lemon in about 18 minutes.

A rich seafood bisque with lump crab, tender shrimp, cream, seafood stock, Old Bay, and a silky roux-thickened base.

Crisp shrimp tossed in a sticky sweet chili, garlic, honey, and sriracha sauce, ready in about 30 minutes.

Chewy rice noodles tossed with shrimp, tofu, egg, bean sprouts, peanuts, and a tangy-sweet tamarind sauce.

Quick shrimp lo mein with fresh vegetables, tender shrimp, crisp veggies, and a savory sauce ready in 25 minutes.

Crispy air fryer shrimp tucked into warm tortillas with bang bang sauce, crunchy slaw, lime, and cilantro.

A rich New Orleans Creole gumbo with dark roux, andouille, chicken, shrimp, crab, okra, tomatoes, and filé served over rice.

A cozy one-pot shrimp soup with sweet corn, potatoes, smoky bacon, and a creamy broth.

A fast coconut red curry noodle soup with shrimp, rice noodles, bok choy, mushrooms, lime, and cilantro.

Tender shrimp, sweet corn, Cajun spices, and cream simmer into a rich Louisiana-style bisque made for a cozy bowl.