Salad - Page 4

A creamy no-mayo avocado and tuna mix with lime, herbs, celery, red onion, and jalapeno for a quick lunch or snack.

A crisp copycat La Scala chopped salad with salami, mozzarella, chickpeas, and a tangy pecorino vinaigrette.

A creamy, crisp, no-cook cottage cheese salad with Greek-inspired vegetables, olives, herbs, lemon, and olive oil.

Caramelized roasted beets and carrots meet creamy burrata and a bright rosemary-honey dressing in this stunning 45-minute salad.

Cool, creamy chicken salad with Greek yogurt tzatziki, fresh herbs, and cucumber, ready in 20 minutes for easy lunches.

Crunchy baked rice, juicy satay chicken, crisp vegetables, herbs, peanuts, and a creamy peanut dressing in one bold dinner salad.

Crispy roasted cauliflower tossed with creamy green goddess dressing, chickpeas, and avocado for a hearty 35-minute salad.

Crisp cabbage and juicy sesame chicken tossed with a tangy ginger-soy dressing and crunchy almonds. A 30-minute meal-prep-friendly salad.

A crisp shaved Brussels sprouts salad with sweet apple, salty feta, toasted pecans, pomegranate seeds, and honey Dijon vinaigrette.

Crisp cabbage, juicy sesame chicken, fresh herbs, peanuts, and a creamy peanut lime dressing in one bright dinner salad.

A hearty winter Caesar salad with kale, Brussels sprouts, roasted butternut squash, creamy dressing, and crunchy Dijon breadcrumbs.

Charred corn tossed with cotija, lime, cilantro, jalapeño, and creamy chili dressing for a fast Mexican street corn salad.