Salad

Crunchy Ramen Noodle Salad with cabbage, toasted almonds, scallions, and a bright sesame-soy dressing.

Roasted pears filled with blue cheese, walnuts, and cranberries, served warm over arugula with a bright pan-juice vinaigrette.

Crisp broccoli, sweet Honeycrisp apple, bacon, cheddar, and cranberries layered in a bowl and tossed in a honey apple cider vinegar dressing. A potluck staple that travels well and makes ahead beautifully.

A cool, creamy orange fluff salad with vanilla pudding, mandarin oranges, whipped topping, and mini marshmallows.

A crisp Asian-inspired chicken salad with cabbage, cucumber, herbs, peanuts, and a bold sesame ginger dressing.

Crisp cucumber salad with sweet peppers, sesame ginger dressing, chili crisp, and everything seasoning. Ready in 10 minutes.

Creamy apple salad with crisp apples, juicy grapes, toasted pecans, and dried cranberries in a tangy yogurt dressing. Ready in 15 minutes.

A creamy, crunchy tuna salad with apple, pickles, corn, peas, jalapeno chips, and a clean wasabi kick.

A no-cook summer salad of sweet watermelon, ripe peaches, salty feta, fresh basil, and crunchy pistachios, ready in 15 minutes.

Crispy pan-seared salmon over fresh greens and creamy avocado with a bright lemon dressing, ready in 20 minutes.

Roasted pears filled with blue cheese, walnuts, and cranberries served over peppery arugula with a warm cider vinaigrette.

A chilled no-bake fruit salad folded with fresh whipped cream, cream cheese, sour cream, condensed milk, and juicy fresh fruit.