Quick - Page 3

Flaky puff pastry rolls filled with sweet cream cheese, baked until golden, then finished with buttery cinnamon sugar.

Tender chicken and crisp asparagus tossed in a bright lemon soy glaze for a fast one-pan dinner.

Tender potatoes tossed with spicy Mexican chorizo sausage for a bold skillet filling you can serve in tacos, burritos, or breakfast plates.

A fast one-pan dinner with juicy shrimp, smoky sausage, broccoli, and a glossy honey garlic sauce.

A quick one-skillet spinach dish with feta, mozzarella, garlic, lemon, and oil-packed sun-dried tomatoes.

A crunchy, beefy taco salad with crisp lettuce, cheddar, tomatoes, Catalina dressing, and crushed nacho cheese chips.

Golden salmon patties with spinach, feta, lemon, and fresh herbs, crisp outside and tender inside.

Golden chicken bites tossed in garlicky cowboy butter and served with a smoky Cajun creamy dipping sauce.

A hearty 30-minute pantry soup made with beans, canned chicken, corn, tomatoes, enchilada sauce, broth, and taco spices.

A hot skillet melt with juicy chicken, crisp bacon, sharp cheddar, ranch mayo, and golden toasted bread.

A crisp, warm blueberry breakfast quesadilla filled with cream cheese, honey, cinnamon, and juicy berries.

A crisp Asian-inspired chicken salad with cabbage, cucumber, herbs, peanuts, and a bold sesame ginger dressing.