Meatballs - Page 2

Tender beef and sausage meatballs simmered in a spicy tomato sauce with garlic, parmesan, basil, and red pepper flakes.

Tender herbed chicken meatballs simmered with creamy lemon-feta orzo in one skillet for a bright Greek-inspired dinner.

Juicy baked Korean BBQ meatballs tossed in a sticky gochujang glaze and served with creamy spicy mayo dip.

A cozy Italian wedding soup with tender beef-and-pork meatballs, tiny pasta, greens, and a savory Parmesan broth.

Sweet and tangy crock pot Hawaiian meatballs made with frozen meatballs, pineapple, and BBQ sauce. An easy appetizer or dinner over rice.

Frozen meatballs and little smokies slow-cooked in a glossy grape jelly barbecue sauce for an easy party appetizer.

Easy cranberry meatballs baked in a sweet-tangy glaze with just 4 ingredients. Perfect for holiday parties and game day in under an hour.

Bold Calabrian nduja meatballs on toasted buns with peppery arugula pesto for a spicy, savory slider.

Tender baked beef meatballs tucked into caramelized onion gravy and finished with melted Gruyere.

A cozy no-boil pasta casserole with meatballs, marinara, and melted mozzarella baked together in one dish.

Tender chicken meatballs simmered in a glossy soy-vinegar coconut adobo sauce with carrots, onions, garlic, and green onions.

Juicy homemade meatballs wrapped in flaky crescent dough with olive eyes and warm marinara for a spooky Halloween appetizer.