Chicken - Page 36

Juicy chicken, onions, peppers, and melted provolone piled into toasted hoagie rolls for a hearty skillet sandwich dinner.

Tender chicken and penne tossed in a garlicky parmesan cream sauce, ready in about 40 minutes.

Golden chicken cutlets simmered in a creamy garlic Parmesan sauce for a cozy one-skillet dinner.

Juicy skillet chicken with mushrooms, spinach, garlic, and a creamy Parmesan sauce that is rich but still fresh.

Tender chicken and flat buttermilk dumplings simmered in a rich, cozy broth for a homestyle Cracker Barrel copycat dinner.

Tender soy-garlic hibachi chicken served with buttery fried rice, vegetables, scallions, and a quick yum yum sauce.

Creamy chicken enchilada soup with shredded chicken, black beans, corn, and melted cheese. A one-pot Tex-Mex dinner ready in about 40 minutes.

Crispy fried chicken with a sticky hot honey glaze, spicy mayo, and dill pickles on a buttered brioche bun. Sweet, spicy, and crunchy.

Juicy grilled chicken topped with a lemony parsley-olive sauce made with Castelvetrano olives, fresh herbs, olive brine, and Fresno chile.

Creamy cheesy chicken and penne pasta made entirely in the slow cooker with minimal prep for a comforting family dinner.

Tender chicken enchiladas baked in a creamy avocado salsa verde sauce with Monterey Jack, cilantro, and lime.

Creamy chicken and vegetables baked inside flaky golden mini crusts. A comforting dinner made easy with store-bought dough and leftover chicken.