Beef - Page 14

Big beef meatballs loaded with diced jalapeño and cubed cheddar, grilled indirectly until smoky, juicy, and safely cooked through.

Tender beef chuck, carrots, and potatoes simmer in a rich red wine broth for a cozy, make-ahead stew.

Juicy baked mushrooms filled with seasoned ground beef, garlic, breadcrumbs, herbs, and melted cheese.

Juicy grilled beef burgers with fresh jalapeño, smoky seasoning, melted pepper jack, pickled jalapeños, and a quick creamy sauce.

Tender beef, bihon rice noodles, crisp vegetables, and a savory soy-calamansi sauce make this Filipino pancit a bright family dinner.

Tender slow cooker beefloaf with caramelized onions, French onion gravy, and melted Swiss cheese.

Golden egg rolls packed with juicy shaved steak, peppers, onions, mushrooms, and melted provolone.

Tender cube steak fried in a seasoned crust and finished with creamy pepper gravy, just like a Southern diner plate.

Tender beef birria, Oaxaca cheese, and corn tortillas crisped in chile-rich consomme for dunkable quesabirria tacos.

Crispy double-stack smash burgers pressed over thin onions and jalapeños, finished with American cheese and tangy burger sauce.

Crisp sourdough packed with shredded birria beef, Oaxaca cheese, cilantro, onion, and warm consomme for dipping.

Lean beef, crisp vegetables, and chewy ramen noodles tossed in a savory garlic ginger sauce for a lighter 30-minute dinner.