If you’re looking for a simple yet indulgent dessert, Oreo Mud Pie is a must-try! This no-bake recipe is a crowd-pleaser, combining the creamy goodness of chocolate pudding with the irresistible crunch of Oreo cookies. It’s a quick and easy dessert that’s perfect for any occasion, whether it’s a family gathering or just a sweet treat after dinner.
Ingredients
- Chocolate pudding mix: 1 box of chocolate pudding mix forms the base of this creamy dessert, adding rich chocolate flavor.
- Whole milk: 2 cups of whole milk are mixed with the pudding mix to create a smooth and creamy texture.
- Cool Whip: 2 containers of Cool Whip are folded into the pudding, making the mixture light and fluffy.
- Crushed Oreos: 2 sleeves of crushed Oreos add that classic cookies-and-cream flavor and a satisfying crunch. One sleeve is mixed into the pudding, and the other is sprinkled on top.
Instructions
- Step 1: Prepare the Pudding
- Start by preparing the chocolate pudding according to the directions on the box. Mix the pudding mix with 2 cups of whole milk and whisk until the mixture is smooth and well combined. Let the pudding set for a few minutes until it thickens.
- Step 2: Fold in Cool Whip
- Once the pudding has set, gently fold in both containers of Cool Whip. The Cool Whip adds a light, airy texture to the pudding, making it even creamier. Mix until everything is evenly combined.
- Step 3: Add Crushed Oreos
- Crush one sleeve of Oreos and fold them into the pudding and Cool Whip mixture. This adds delicious chunks of Oreos throughout the dessert, giving it that classic cookies-and-cream flavor.
- Step 4: Top with Oreos
- Crush the second sleeve of Oreos and sprinkle them generously on top of the pudding mixture. This creates a crunchy layer of Oreo goodness that contrasts perfectly with the creamy filling.
- Step 5: Chill the Pie
- Transfer the Oreo Mud Pie to the fridge and let it chill for at least 2 hours. Chilling allows the flavors to meld together and gives the dessert a firmer texture that makes it easier to serve.
- Step 6: Serve and Enjoy
- Once chilled, your Oreo Mud Pie is ready to serve! Scoop out portions and enjoy this rich, creamy, and chocolatey treat. It’s perfect for any sweet tooth!
Serving and Storage Tips
- Serve this Oreo Mud Pie chilled for the best flavor and texture. It’s perfect for summer gatherings or as a quick, no-bake dessert any time of year.
- Garnish with extra crushed Oreos or a drizzle of chocolate syrup for an extra indulgent touch.
- For a creamier experience, you can layer the Oreo Mud Pie in individual dessert cups for easy serving at parties.
- Store leftovers in the refrigerator, covered with plastic wrap, for up to 3-4 days. The Oreos on top may soften over time, but the flavors will continue to develop.
- This dessert is best enjoyed fresh, but if needed, you can freeze it. Wrap it tightly in plastic wrap, then in foil, and freeze for up to a month. Thaw in the fridge before serving.