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Deep Fried Oreos
Deep Fried Oreos are a decadent treat that brings the magic of the carnival right into your kitchen. These golden, crispy delights are made by dipping Oreo cookies into a simple batter and frying them to perfection. The result is a warm, soft Oreo encased in a light, fluffy batter, creating a delicious contrast of textures. Whether you’re making these for a party, a special dessert, or just because, Deep Fried Oreos are sure to impress. Garnished with powdered sugar, they’re a sweet treat that’s easy to make and even easier to enjoy.
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Sweet Snacks
Dive into a decadent treat with these irresistible deep-fried Oreos, a carnival classic you can easily make at home.
Prep Time
10 Minutes
Cook Time
10 Minutes
Total Time
20 Minutes
By:
Zaho
Category:
Desserts
Difficulty:
Easy
Cuisine:
American
Yield:
12 Servings (36 fried Oreos)
Dietary:
Vegetarian
Ingredients
01
1 cup all-purpose flour.
02
1 tbsp granulated sugar.
03
1 tbsp baking powder.
04
1/4 tsp kosher salt.
05
1 cup milk.
06
1 large egg.
07
2 tbsp butter, melted.
08
3 cups vegetable oil (for frying).
09
36 Oreos (1 package, 14.3 oz).
10
Powdered sugar, for garnish.
Instructions
Step 01
In a mixing bowl, combine flour, granulated sugar, baking powder, and kosher salt.
Step 02
Add in the milk, egg, and melted butter, stirring just until combined. The batter should be slightly lumpy. Let the batter rest for five minutes.
Step 03
While the batter rests, heat the vegetable oil in a large pot to 350°F. Prepare a plate lined with paper towels for draining the fried Oreos.
Step 04
Using forks, dip each Oreo into the batter, ensuring it's fully coated. Let any excess batter drip off before gently placing the Oreo into the hot oil.
Step 05
Fry the Oreos in batches of 3-4 at a time, being careful not to overcrowd the pot. Fry each side for about one minute, or until both sides are golden brown.
Step 06
Using a slotted spoon, remove the fried Oreos from the oil and place them on the prepared plate to drain excess oil.
Step 07
Allow the Oreos to cool for a few minutes before sprinkling them with powdered sugar. Serve warm.
Notes
- For a fun twist, try using different flavors of Oreos, like mint or double-stuffed.
- Serve the fried Oreos with a side of vanilla ice cream for an extra indulgent treat.
Nutrition Facts (Per Serving)
It is important to consider this information as approximate and not to use it as definitive health advice.
- Calories: 150
- Total Fat: 8 g
- Total Carbohydrate: 20 g
- Protein: 2 g