Chicken Scampi With Garlic Parmesan Rice

Imagine the perfect blend of tender chicken and creamy, flavorful rice 🍚; that's what you get with our Chicken Scampi with Garlic Parmesan Rice. This dish is all about the harmony of flavors. The key? Fresh garlic and real Parmesan cheese. These aren't just ingredients; they're the heart and soul of the dish, transforming simple rice into a creamy delight and elevating the chicken to new heights. The garlic adds a pungent depth, while the Parmesan lends a nutty, salty richness that makes every bite irresistible. It's a comforting yet sophisticated meal that's sure to impress. Whether it's a cozy dinner for two or a festive gathering, this dish promises to be a crowd-pleaser. 🍗✨

Featured in Evening meals for every day.

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Updated on Sat, 04 Jan 2025 03:05:27 GMT
A plate of Chicken Scampi with Garlic Parmesan Rice garnished with fresh parsley Save it
A plate of Chicken Scampi with Garlic Parmesan Rice garnished with fresh parsley | myhomemaderecipe.com

Looking for a delicious and satisfying meal that combines the zest of lemon, the aroma of garlic, and the richness of Parmesan? Look no further than our Chicken Scampi with Garlic Parmesan Rice. This dish is perfect for any occasion, whether it's a quick weeknight dinner or a special gathering with family and friends. The tender chicken strips cooked in a savory lemon-garlic sauce, paired with creamy garlic Parmesan rice, will leave your taste buds craving more. Let's dive into the ingredients that make this dish truly exceptional.

Ingredients

Gathering fresh, high-quality ingredients is key to creating a meal that stands out. Here's what you'll need for both the chicken scampi and the garlic Parmesan rice:

For the Chicken:

  • Chicken Breasts: 1 pound of boneless, skinless chicken breasts, sliced into thin strips.
  • Salt and Pepper: To taste.
  • Olive Oil: 2 tablespoons for sautéing.
  • Garlic: 4 cloves, minced.
  • Chicken Broth: 1/2 cup.
  • Lemon Juice: Juice of 1 lemon.
  • White Wine: 1/4 cup (optional).
  • Unsalted Butter: 2 tablespoons.
  • Fresh Parsley: 2 tablespoons, chopped, plus more for garnish.

For the Garlic Parmesan Rice:

  • Long-Grain White Rice: 1 cup.
  • Chicken Broth: 2 cups.
  • Garlic: 2 cloves, minced.
  • Parmesan Cheese: 1/4 cup, grated.
  • Salt and Pepper: To taste.
  • Fresh Parsley: Chopped, for garnish.

Instructions

Follow these detailed steps to create a delicious and perfectly cooked Chicken Scampi with Garlic Parmesan Rice:

Prepare the Chicken:

  1. Season the Chicken: Season the chicken strips with salt and pepper to taste.
  2. Heat the Olive Oil: Heat 2 tablespoons of olive oil in a skillet over medium-high heat.
  3. Cook the Chicken: Cook the chicken strips for 3-4 minutes per side until golden brown. Remove and set aside.
  4. Sauté the Garlic: Add minced garlic to the skillet and cook for about 1 minute until fragrant.
  5. Deglaze the Pan: Add chicken broth, lemon juice, and white wine (optional) to the skillet, scraping up any browned bits.
  6. Reduce the Sauce: Simmer for 3-4 minutes until slightly reduced.
  7. Finish the Sauce: Stir in butter until melted. Return chicken to coat in the sauce.
  8. Add Parsley: Sprinkle chopped parsley over the chicken before serving.

Prepare the Garlic Parmesan Rice:

  1. Combine Ingredients: In a saucepan, combine rice, chicken broth, and minced garlic.
  2. Bring to a Boil: Bring to a boil, then reduce heat to low and cover.
  3. Simmer the Rice: Cook for 15-20 minutes until tender and liquid is absorbed.
  4. Stir in Parmesan: Remove from heat and stir in grated Parmesan cheese.
  5. Season: Adjust seasoning with salt and pepper to taste.

Serving and Storage Tips

Serving Suggestions: Serve the chicken scampi over the garlic Parmesan rice. Garnish with parsley and extra Parmesan cheese. Pair with a green salad or garlic bread for a complete meal. Beverage Pairing: Enjoy with a crisp white wine like Sauvignon Blanc.

Storage Instructions: Cool leftovers completely before storing in an airtight container. Refrigerate for up to 3 days or freeze for up to 2 months. Reheat gently with a splash of chicken broth to maintain moisture.

Helpful Notes and Variations

Customize this dish with these variations:

  • Vegetable Additions: Add bell peppers, zucchini, or spinach for added color and nutrition.
  • Protein Alternatives: Use shrimp or scallops instead of chicken for a seafood twist.
  • Grain Substitutions: Swap rice for quinoa or cauliflower rice for a low-carb option.
  • Herb Substitutions: Try thyme or oregano in place of parsley for a different flavor.

Chef's Tip: Avoid overcooking the chicken to keep it tender and juicy.

Chicken Scampi

This Chicken Scampi with Garlic Parmesan Rice recipe is a delightful journey through flavors and textures, marrying the succulence of chicken with the creamy richness of parmesan rice. A dish that stands out for its simplicity and elegance, perfect for any dinner table.

Prep Time
15 Minutes
Cook Time
30 Minutes
Total Time
45 Minutes
By: Zaho

Category: Dinners

Difficulty: Intermediate

Cuisine: American

Yield: 4 Servings (4 plates)

Dietary: ~

Ingredients

01 1 pound boneless, skinless chicken breasts, sliced into thin strips.
02 Salt and pepper, to taste.
03 2 tablespoons olive oil.
04 4 cloves garlic, minced.
05 1/2 cup chicken broth.
06 Juice of 1 lemon.
07 1/4 cup white wine (optional).
08 2 tablespoons unsalted butter.
09 2 tablespoons chopped fresh parsley.
10 1 cup long-grain white rice.
11 2 cups chicken broth.
12 2 cloves garlic, minced.
13 1/4 cup grated Parmesan cheese.
14 Chopped fresh parsley, for garnish.

Instructions

Step 01

Season the chicken strips with salt and pepper.

Step 02

In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken strips to the skillet and cook for 3-4 minutes per side until golden brown and cooked through.

Step 03

Remove the chicken from the skillet and set aside.

Step 04

In the same skillet, add minced garlic and cook for 1 minute until fragrant.

Step 05

Pour in chicken broth, lemon juice, and white wine (if using), scraping up any browned bits from the bottom of the skillet.

Step 06

Simmer for 3-4 minutes to reduce the liquid slightly.

Step 07

Stir in butter until melted and well combined.

Step 08

Return the cooked chicken to the skillet, tossing to coat in the sauce.

Step 09

Sprinkle chopped parsley over the chicken just before serving.

Step 10

In a medium saucepan, combine rice, chicken broth, and minced garlic. Bring to a boil over high heat, then reduce the heat to low.

Step 11

Cover and simmer for 15-20 minutes or until the rice is tender and the liquid is absorbed.

Step 12

Remove from heat and stir in grated Parmesan cheese.

Step 13

Season with salt and pepper to taste.

Step 14

Divide the garlic Parmesan rice among plates or bowls. Top with chicken scampi and spoon some of the sauce over the chicken and rice. Garnish with chopped fresh parsley. Serve immediately and enjoy!.

Notes

  1. Chicken Scampi with Garlic Parmesan Rice is a savory, comforting dish featuring tender chicken strips cooked in a lemony garlic sauce, served over flavorful garlic Parmesan rice. This meal is perfect for a quick weeknight dinner or a special occasion.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 480
  • Total Fat: 18 g
  • Total Carbohydrate: 45 g
  • Protein: 32 g