Center of the plate recipes

This Salisbury Steak recipe from Bobby Flay features juicy beef patties covered in a savory mushroom gravy. A comforting dish perfect for any weeknight dinner.

Beef Stuffed Zucchini Boats combine tender zucchini with a savory beef filling and melted cheese for a low-carb, flavorful dinner option.

Lettuce Wrap Burgers are a healthy, low-carb alternative to traditional burgers. Wrapped in crisp lettuce leaves and topped with fresh ingredients, they are perfect for a light meal.

Tender chicken breasts rolled with mozzarella cheese, fried to a crispy golden brown, and baked with marinara sauce for a cheesy and flavorful dish.

Chicken Rollatini is a delicious dish made by rolling thin chicken breasts with pepperoni and mozzarella, coating in a seasoned breadcrumb mixture, and baking until crispy.

A delicious casserole made with layers of spaghetti, a creamy cheese mixture, savory meat sauce, and topped with melted cheddar cheese.

A delightful medley of chicken, sausage, and shrimp in a spicy blend of Cajun flavors, all cooked to perfection in your slow cooker.

Jalapeño Popper Smashed Potatoes are a flavorful side dish made with crispy smashed potatoes, melted cheese, and diced jalapeños. Served with a zesty ranch dip.

This smoky pumpkin fettuccine Alfredo combines the creaminess of pumpkin with the bold flavors of paprika, parmesan, and garlic for a delicious fall meal.

This savory pumpkin pizza combines creamy pumpkin puree, caramelized onions, havarti cheese, and fresh arugula for a delicious fall meal.

This roasted pumpkin quiche combines the sweet flavors of caramelized onions with the rich tang of gorgonzola and the light crispness of phyllo dough.

This Chicken with Pumpkin and Mushrooms is a flavorful, hearty meal. The tender chicken, seasonal pumpkin, and mushrooms create the perfect cozy dinner.