Party Food - Page 18

A flaky pull-apart Christmas tree pastry filled with Dijon, thin ham, and melty cheese, baked golden and served warm.

Crisp cucumber rounds topped with herbed cream cheese, cherry tomatoes, dill, and seasoning for a fresh no-cook appetizer.

A salty, tangy no-cook feta dip with salami, banana peppers, roasted red peppers, red onion, and Italian dressing.

Smoky andouille rounds topped with cranberry cheddar and tart cranberry sauce for an easy party appetizer.

Crispy Italian Fried Stuffed Olives filled with seasoned meat, parmesan, and aromatics, then breaded and fried until golden.

Crisp baguette slices topped with herbed goat cheese, jammy caramelized onions, browned mushrooms, and fresh thyme.

Sweet, tangy no-bake pineapple coconut balls rolled in fluffy coconut for an easy holiday dessert tray.

A creamy, sweet-savory Pineapple Pecan Cheese Ball rolled in toasted pecans for an easy make-ahead party appetizer.

A crunchy Dill Pickle Chex Mix with pickle juice, ranch seasoning, dill, pretzels, cereal, and crackers baked until crisp.

A golden crescent roll Taco Ring filled with seasoned beef and cheese, then finished with crisp taco toppings.

No-bake Pumpkin Oreo Balls made with cookie crumbs, cream cheese, pumpkin spice, white chocolate, orange sugar, and pretzel stems.

Sliced kielbasa slow-cooked in a sticky sweet-tangy glaze until glossy, tender, and ready for toothpicks.