Party Food - Page 16

Soft, creamy Classic Butter Mints with a cool peppermint finish, made with no baking and simple pantry ingredients.

Sweet and salty Ritz crackers baked with brown sugar butter and rolled in cinnamon sugar, ready in 15 minutes for parties or gifting.

Creamy crab and cheese filling rolled in panko and fried until golden, crisp, and ready for dipping.

Frozen meatballs and little smokies slow-cooked in a glossy grape jelly barbecue sauce for an easy party appetizer.

Bold Calabrian nduja meatballs on toasted buns with peppery arugula pesto for a spicy, savory slider.

Creamy ranch chicken, bacon, and cheddar baked inside sweet Hawaiian rolls. A 30-minute party slider that disappears fast.

Creamy no-bake cheesecake balls with raspberry flavor, graham crumbs, and a smooth white chocolate coating.

A chilled crescent roll vegetable pizza with creamy ranch spread, cheddar, and crisp fresh toppings.

Flaky biscuit sandwiches stuffed with roast beef, provolone, and horseradish Dijon sauce, baked until golden and served with warm au jus.

Sweet and salty chocolate pretzel rings made with Hershey's Hugs, M&Ms, and crunchy pretzels.

A fluffy no-bake strawberry cheesecake dip with cream cheese, whipped cream, strawberry preserves, and crunchy graham cracker crumbs.

Crisp mini pretzels coated in buttery brown sugar toffee, baked until crunchy, then finished with toffee bits, pecans, and flaky salt.