Make Ahead - Page 19

A cozy Italian wedding soup with tender beef-and-pork meatballs, tiny pasta, greens, and a savory Parmesan broth.

Sweet and salty Ritz crackers baked with brown sugar butter and rolled in cinnamon sugar, ready in 15 minutes for parties or gifting.

No-bake rum balls made with vanilla wafers, cocoa, pecans, and dark rum, rolled in your favorite coating.

Crispy tater tots, savory sausage, and baked eggs in a one-dish casserole ready for weekend mornings or a hungry crowd.

Creamy gingerbread cheesecake cups layered with buttery cookie crumbs, warm spices, and whipped cream for an easy no-bake holiday dessert.

Creamy, crunchy pinwheels loaded with chicken, bacon, and ranch. Ready in 25 minutes and ideal for parties, lunches, or game day.

A layered English trifle with sherry-soaked sponge, berries, jelly, vanilla custard, and whipped cream.

Restaurant-style lasagna with rich meat sauce, creamy ricotta layers, and a bubbly provolone-Parmesan topping.

Buttery slice-and-bake cranberry orange cookies with a sparkling sugar edge and quick orange glaze.

A creamy, cheesy hashbrown casserole with French onion dip, bacon, and a crisp buttery cracker topping.

Creamy million dollar baked ziti with four cheeses, Italian sausage, and marinara. A rich make-ahead casserole for family dinners.

A creamy, bright raspberry chia pudding made with blended berries, chia seeds, almond milk, and maple syrup.