Roasted poblano peppers, shredded chicken, cream cheese, and Monterey Jack come together in one rich, smoky soup inspired by the flavors of classic chile rellenos.
311 recipes in this collection. (Page 3 Of 26)
Updated on Mon, 08 Jun 2026 05:50:28 GMT
Roasted poblano peppers, shredded chicken, cream cheese, and Monterey Jack come together in one rich, smoky soup inspired by the flavors of classic chile rellenos.
Layered corn tortillas with red chile sauce, seasoned ground beef, melty cheese, and a sunny fried egg if you want the New Mexico diner finish.
Crispy potato cheese sticks made with mashed potatoes, melty mozzarella, and a crunchy panko coating.
A crisp, buttery sourdough grilled cheese with cheddar, mozzarella, and American cheese for serious melt and stretch.
A bodega-style chopped cheese hero made with smashed beef patties, onions, melty cheese, crisp lettuce, tomato, and a toasted roll.
A hot, melty birria dip layered with tender chile-braised beef, Oaxaca cheese, Monterey Jack, and a spoonful of rich consomme.
Crispy baked tortilla pockets stuffed with spiced ground beef, peppers, mozzarella, and cheddar.
A saucy bacon cheeseburger stacked with crispy lasagna noodle layers, ricotta, marinara, mozzarella, and toasted buns.
A creamy, cheesy burrito casserole layered with tortillas, seasoned beef, beans, salsa, and a golden baked top.
A tender, cheesy Hatch chile cornbread with roasted green chiles, sweet corn, and Southwest spice baked in a hot skillet.
Split hot dogs stuffed with a savory cheddar-mozzarella cheese blend, baked in buttery buns until crisp, golden, and melty.
Soft flour tortillas wrapped around saucy taco beef, melted cheese, and fresh pico de gallo for a fast Meximelt-style dinner.