Recipes - Page 327

Fresh tomato salsa made in 10 minutes with ripe Roma tomatoes, jalapeño, cilantro, and lime. A bright, chunky dip for chips or topper for tacos.

Flaky puff pastry sausage rolls filled with caramelized onions, thyme, Dijon, and melted Gruyere.

Soft jumbo pumpkin cinnamon cookies with a crackly cinnamon sugar crust and tender centers, an easy fall bakery treat.

Crunchy peppermint candy cane puppy chow with white chocolate, powdered sugar, and festive sprinkles. No baking needed.

A no-bake layered pumpkin dessert with cream cheese, pumpkin pudding, caramel, and crunchy Heath toffee bits. Perfect for fall potlucks.

A bright and tangy pickled pepper and onion relish ready in 25 minutes, perfect on burgers, tacos, and sandwiches.

A soft, buttery Swedish Apple Cake with sliced apples, cinnamon sugar, and a tender crumb made for coffee, dessert, or a quiet weekend bake.

Nutty wild rice pilaf with sweet-tart cranberries, toasted pecans, and herbs. A simple stovetop side built for the Thanksgiving table.

A golden Turkey Crescent Ring filled with cooked turkey, cranberry sauce, Swiss cheese, spinach, and creamy seasoning.