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Unicorn Poop Cookies

Introducing our beloved Unicorn Poop Cookies 🍪, a recipe that's as fun to make as it is to eat! What sets these cookies apart are the special ingredients that capture the essence of enchantment: sparkly rainbow sprinkles 🌈, shimmering edible glitter ✨, and a medley of vibrant food coloring that brings to life the mythical unicorn in every bite. These aren't just cookies; they're a celebration of joy and magic on a plate. Each ingredient plays a pivotal role, from the sprinkles that add a playful crunch to the glitter that makes them absolutely mesmerizing. The blend of flavors is meticulously balanced to ensure a cookie that's not too sweet but just right, melting perfectly in your mouth with a texture that's a delightful surprise. Perfect for parties 🎉, special occasions, or a whimsical treat, these cookies are sure to charm anyone who's lucky enough to try them. Let's embark on this magical baking journey together and bring a dash of unicorn magic into our kitchens and hearts 💖.
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Updated on Sat, 04 Jan 2025 02:26:37 GMT
Bright and colorful unicorn poop cookies decorated with rainbow sprinkles and edible glitter
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Bright and colorful unicorn poop cookies decorated with rainbow sprinkles and edible glitter | myhomemaderecipe.com

Welcome to the enchanted world of baking! If you're looking for a fun and whimsical treat that will bring a splash of color and joy to any occasion, look no further than our Unicorn Poop Cookies. These delightful cookies are not only visually stunning but also irresistibly delicious, making them a perfect choice for parties, celebrations, or simply as a cheerful pick-me-up. Let's dive into the magical ingredients that make these cookies truly special.

Ingredients for Unicorn Poop Cookies

Our Unicorn Poop Cookies combine simple ingredients with a touch of magic to create a treat that's both tasty and fun. Here's what you'll need:

  • 1 cup unsalted butter, softened: This will give your cookies a rich and creamy texture. Make sure the butter is at room temperature for easy mixing.
  • 1 cup granulated sugar: Adds the perfect amount of sweetness to your cookies.
  • 1 large egg: Helps bind the ingredients together and adds moisture to the dough.
  • 1 tsp vanilla extract: Adds a wonderful aroma and flavor, making your cookies even more irresistible.
  • 2 1/2 cups all-purpose flour: The main structure for your cookies. Be sure to measure accurately to avoid overly dense or dry cookies.
  • 1/2 tsp baking powder: Helps the cookies rise slightly, giving them a light and tender texture.
  • 1/2 tsp salt: Balances the sweetness and enhances the other flavors.
  • 1/2 cup rainbow sprinkles: Adds a pop of color and fun to every bite. Feel free to use your favorite type of sprinkles.
  • 1/2 cup white chocolate chips: Melts into the dough for pockets of creamy, sweet goodness.

Decoration

  • Extra rainbow sprinkles: For rolling the cookie dough balls before baking, adding an extra layer of color and crunch.
  • Edible glitter (optional): For a magical shimmer effect that makes your cookies look like they've been sprinkled with fairy dust.

Instructions for Making Unicorn Poop Cookies

Cookie Dough Preparation

  1. Preheat your oven: Begin by preheating your oven to 350°F (175°C) and lining your baking sheets with parchment paper to prevent sticking.
  2. Cream together butter and sugar: In a large mixing bowl, cream together the softened butter and granulated sugar until the mixture is light and fluffy.
  3. Add egg and vanilla extract: Beat in the egg and vanilla extract until well combined, ensuring a smooth and creamy consistency.

Combining Dry Ingredients

  1. Whisk dry ingredients: In a separate bowl, whisk together the all-purpose flour, baking powder, and salt until evenly combined.
  2. Combine wet and dry ingredients: Gradually add the dry ingredients to the wet mixture, mixing until just combined. Be careful not to overmix, as this can result in tough cookies.

Folding in Sprinkles and Chocolate Chips

  1. Add sprinkles and chocolate chips: Gently fold in the rainbow sprinkles and white chocolate chips until they are evenly distributed throughout the dough.

Forming and Baking

  1. Shape the cookies: Scoop out tablespoon-sized portions of dough and roll them into balls. Roll each ball in additional rainbow sprinkles to coat the outside.
  2. Bake: Place the coated dough balls onto the prepared baking sheets, spacing them about 2 inches apart. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
  3. Cool and decorate: Remove from the oven and allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely. For an extra touch of magic, sprinkle edible glitter over the cooled cookies.

Serving and Storage Tips for Unicorn Poop Cookies

Serving Suggestions

  • These cookies are perfect for themed parties, birthday celebrations, or any event where a touch of magic is needed.
  • Pair them with a glass of milk or your favorite hot beverage for a delightful treat.
  • Arrange them on a colorful platter or display them in a cookie jar to showcase their vibrant colors.

Storage Tips

  • Store leftover cookies in an airtight container at room temperature for up to 5 days.
  • To maintain freshness, consider placing a piece of bread in the container with the cookies. The bread helps absorb moisture and keeps the cookies soft.

Unicorn Poop

Experience the magic with our Unicorn Poop Cookies, where whimsy meets gourmet. Each bite offers a kaleidoscope of flavors, making them the star of any festivity.

Prep Time
15 Minutes
Cook Time
12 Minutes
Total Time
27 Minutes
By: Zaho


Difficulty: Easy

Cuisine: American

Yield: 24 Servings (24 cookies)

Dietary: Vegetarian

Ingredients

01 1 cup unsalted butter, softened.
02 1 cup granulated sugar.
03 1 large egg.
04 1 tsp vanilla extract.
05 2 1/2 cups all-purpose flour.
06 1/2 tsp baking powder.
07 1/2 tsp salt.
08 1/2 cup rainbow sprinkles.
09 1/2 cup white chocolate chips.
10 Additional rainbow sprinkles.
11 Edible glitter (optional).

Instructions

Step 01

Preheat your oven to 350°F (175°C) and line your baking sheets with parchment paper.

Step 02

In a large mixing bowl, cream together the softened butter and granulated sugar until the mixture is light and fluffy. Add the egg and vanilla extract, beating until fully incorporated.

Step 03

In a separate bowl, whisk together the flour, baking powder, and salt. Gradually blend this into the butter mixture until everything is just combined.

Step 04

Gently fold in the rainbow sprinkles and white chocolate chips.

Step 05

Scoop out tablespoon-sized portions of dough, roll them into balls, and coat them in additional rainbow sprinkles. Place them on the prepared baking sheets, leaving about 2 inches of space between each one.

Step 06

Pop the cookies into the oven and bake for 10-12 minutes, or until the edges start to turn a light golden brown. Once baked, let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 07

For an extra magical touch, sprinkle edible glitter over the cooled cookies.

Notes

  1. These cookies are perfect for any party or special occasion where a bit of whimsy is welcome!.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 150
  • Total Fat: 7 g
  • Total Carbohydrate: 20 g
  • Protein: 2 g