Jalapeno Popper Stuffed Onion Rings
Featured in Small bites and starters.
Jalapeno Popper Onion Rings
A combination of crispy onion rings and jalapeno popper filling, this snack offers a spicy and cheesy bite with every ring.
Ingredients
Instructions
Slice onions into 1" slices and lay them out on a wax paper-lined sheet tray.
In a large bowl, mix together cream cheese, cheddar cheese, jalapeno peppers, garlic powder, salt, and pepper.
Fill each onion ring with the cheese mixture until level with the top of the ring.
Bread each onion ring by first coating with flour, then dipping in beaten eggs, and finally covering with Panko crumbs.
Freeze the prepared onion rings for at least 3 hours.
Fry the onion rings at 385°F until golden brown.
Notes
- Tip: Freezing the onion rings helps them hold their shape while frying.
- Variation: Add crumbled bacon to the filling for an extra smoky flavor.
Nutrition Facts (Per Serving)
It is important to consider this information as approximate and not to use it as definitive health advice.
- Calories: 300
- Total Fat: 20 g
- Total Carbohydrate: 28 g
- Protein: 8 g