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Garlic Bread Ritz Bits are a delightful snack that combines the rich flavors of garlic bread with the crunchiness of Ritz crackers. This easy-to-make recipe is perfect for any occasion and can be prepared in just a few minutes.
Ingredients (as bullet points)
- 1 cup Ritz crackers: Use whole crackers to ensure a nice, even coating.
- 1/2 cup Parmesan cheese: Grated for easy mixing and a burst of cheesy flavor.
- 1/4 cup unsalted butter: Melted to help the seasonings stick to the crackers.
- 1 tablespoon garlic powder: Adds a robust garlic flavor without the mess of fresh garlic.
- 1 teaspoon dried parsley: For a touch of color and mild herbal flavor.
- 1/2 teaspoon salt: Enhances the overall flavor of the snack.
- 1/4 teaspoon black pepper: Adds a subtle hint of spice.
Instructions (as a DL list)
- Step 1:
- Preheat your oven to 350°F (175°C).
- Step 2:
- In a medium bowl, combine the whole Ritz crackers, grated Parmesan cheese, garlic powder, dried parsley, salt, and black pepper.
- Step 3:
- Drizzle the melted unsalted butter over the cracker mixture.
- Step 4:
- Gently toss the cracker mixture until all the crackers are well coated with the butter and seasonings.
- Step 5:
- Arrange the coated crackers in a single layer on a baking sheet.
- Step 6:
- Bake the crackers in the preheated oven for 10-12 minutes or until they are golden and crispy.
- Step 7:
- Allow the garlic bread Ritz bits to cool for about 5 minutes before serving.
Serving and Storage Tips
Here are some tips on how to serve and store your Garlic Bread Ritz Bits:- Serve warm for the best flavor and texture.
- Pair with soups or salads for a crunchy topping.
- Store in an airtight container to keep them crispy.
- Reheat in a low oven to restore crispiness if needed.
Helpful Notes
Here are some additional tips and variations for the recipe:- For extra flavor, add a pinch of red pepper flakes to the mixture.
- Try using different types of cheese like cheddar or Romano.
- Replace dried parsley with fresh parsley for a brighter flavor.
Tips from well-known chefs
Advice from famous chefs to elevate your Garlic Bread Ritz Bits:- Chef Gordon Ramsay suggests using freshly grated Parmesan for a richer taste.
- Chef Ina Garten recommends adding a touch of lemon zest for a fresh twist.
- Chef Jamie Oliver advises using high-quality butter for the best results.