Garlic Bread Bits (Print Version)
# Ingredients:
01 -
1 cup Ritz crackers, whole.
02 -
1/2 cup Parmesan cheese, grated.
03 -
1/4 cup unsalted butter, melted.
04 -
1 tablespoon garlic powder.
05 -
1 teaspoon dried parsley.
06 -
1/2 teaspoon salt.
07 -
1/4 teaspoon black pepper.
# Instructions:
01 -
Preheat your oven to 350°F (175°C).
02 -
In a medium bowl, combine the whole Ritz crackers, grated Parmesan cheese, garlic powder, dried parsley, salt, and black pepper.
03 -
Drizzle the melted unsalted butter over the cracker mixture.
04 -
Gently toss the cracker mixture until all the crackers are well coated with the butter and seasonings.
05 -
Arrange the coated crackers in a single layer on a baking sheet.
06 -
Bake the crackers in the preheated oven for 10-12 minutes or until they are golden and crispy.
07 -
Allow the garlic bread Ritz bits to cool for about 5 minutes before serving.
# Notes:
01 -
A quick and easy snack recipe that combines the classic flavors of garlic bread with the crunch of Ritz crackers. Perfect for serving as a snack or a topping for soups and salads.