Garlic Bread Ritz Bits are a delightful snack that combines the rich flavors of garlic bread with the crunchiness of Ritz crackers. This easy-to-make recipe is perfect for any occasion and can be prepared in just a few minutes. With ingredients like whole Ritz crackers, grated Parmesan cheese, melted unsalted butter, garlic powder, dried parsley, salt, and black pepper, you'll have a tasty treat in no time. The preparation is simple: mix the ingredients, coat the crackers, bake until golden and crispy, and enjoy a flavorful snack. Ideal for serving as a snack or as a crunchy topping for soups and salads.

Garlic Bread Ritz Bits
Garlic bread ritz bits | Myhomemaderecipe.com

Garlic Bread Ritz Bits are a delightful snack that combines the rich flavors of garlic bread with the crunchiness of Ritz crackers. This easy-to-make recipe is perfect for any occasion and can be prepared in just a few minutes.

INGREDIENTS

  • 1 cup Ritz crackers: Use whole crackers to ensure a nice, even coating.
  • 1/2 cup Parmesan cheese: Grated for easy mixing and a burst of cheesy flavor.
  • 1/4 cup unsalted butter: Melted to help the seasonings stick to the crackers.
  • 1 tablespoon garlic powder: Adds a robust garlic flavor without the mess of fresh garlic.
  • 1 teaspoon dried parsley: For a touch of color and mild herbal flavor.
  • 1/2 teaspoon salt: Enhances the overall flavor of the snack.
  • 1/4 teaspoon black pepper: Adds a subtle hint of spice.

INSTRUCTIONS

Step 1:
Preheat your oven to 350°F (175°C).
Step 2:
In a medium bowl, combine the whole Ritz crackers, grated Parmesan cheese, garlic powder, dried parsley, salt, and black pepper.
Step 3:
Drizzle the melted unsalted butter over the cracker mixture.
Step 4:
Gently toss the cracker mixture until all the crackers are well coated with the butter and seasonings.
Step 5:
Arrange the coated crackers in a single layer on a baking sheet.
Step 6:
Bake the crackers in the preheated oven for 10-12 minutes or until they are golden and crispy.
Step 7:
Allow the garlic bread Ritz bits to cool for about 5 minutes before serving.
Serving and Storage Tips

Here are some tips on how to serve and store your Garlic Bread Ritz Bits:

  • Serve warm for the best flavor and texture.
  • Pair with soups or salads for a crunchy topping.
  • Store in an airtight container to keep them crispy.
  • Reheat in a low oven to restore crispiness if needed.

Helpful Notes

Here are some additional tips and variations for the recipe:

  • For extra flavor, add a pinch of red pepper flakes to the mixture.
  • Try using different types of cheese like cheddar or Romano.
  • Replace dried parsley with fresh parsley for a brighter flavor.

Tips from well-known chefs

Advice from famous chefs to elevate your Garlic Bread Ritz Bits:

  • Chef Gordon Ramsay suggests using freshly grated Parmesan for a richer taste.
  • Chef Ina Garten recommends adding a touch of lemon zest for a fresh twist.
  • Chef Jamie Oliver advises using high-quality butter for the best results.
Garlic Bread Ritz Bits
Garlic Bread Ritz Bits | Myhomemaderecipe.com