Explore - Page 437

Soft Sweet Potato Honeybun Cake with a cinnamon brown sugar swirl, tender sweet potato crumb, pecans, and honey vanilla glaze.

Tender zucchini rounds baked with Parmesan, mozzarella, and panko until the edges turn golden and crisp.

Golden Homemade Stromboli rolled with pizza sauce, Italian meats, and plenty of melty cheese.

Tender foil packet potatoes tossed with garlic butter, cheddar, and Parmesan, then grilled until melty and golden.

Buttery toasted buns wrapped around seared hot dogs and melty cheese, all made in one skillet in about 20 minutes.

A cold, creamy caramel frappuccino made with strong coffee, milk, caramel sauce, and ice in about 8 minutes.

A crisp, creamy Amish broccoli salad with cauliflower, bacon, cheddar, and a sweet-tangy dressing that tastes better after chilling.

A creamy chilled strawberry fluff salad with fresh berries, pineapple, whipped topping, and soft mini marshmallows.

Buttery no bake praline cookies with pecans, coconut, brown sugar, and a light sprinkle of flaky salt.