Small bites and starters - Page 6

Flaky puff pastry cups filled with creamy brie, crushed pistachios, and a warm fig honey glaze for an easy party appetizer.

Creamy Cajun deviled eggs topped with seared shrimp, smoky sausage, and warm seafood boil garlic butter sauce.

Sweet onion rings stuffed with cheeseburger filling, wrapped in bacon, baked until crisp, and served with cool ranch dipping sauce.

Crispy pepperoni pizza chips made with mozzarella, Parmesan, herbs, and marinara for dipping.

A golden bread bowl filled with shrimp, crab, scallops, garlic cream sauce, and melted cheese for a cozy shareable appetizer.

Buttery cheddar thumbprint cookies with rosemary, jalapeno, and a glossy bourbon tomato jam center.

Flaky puff pastry tartlets filled with spiced pumpkin, finished with goat cheese, thyme honey, and a little flaky salt.

Creamy stuffed eggs with sharp cheddar, fresh jalapeño, and a smooth, tangy filling for parties, holidays, and snack boards.

A warm pull-apart bread bowl filled with melted brie, cranberry sauce, herbs, and crisp buttery bread edges.

Golden chicken bites tossed in garlicky cowboy butter and served with a smoky Cajun creamy dipping sauce.

Creamy ranch chicken, bacon, and melted cheese baked inside crunchy waffle cones for a fun handheld party snack.

Sticky bacon wrapped smokies baked with brown sugar and butter until the bacon is crisp and the glaze is bubbling.