Grilled - Page 2

Juicy grilled huli huli chicken over rice with caramelized pineapple, crisp toppings, and a sticky ginger-garlic glaze.

Grilled pineapple-soy chicken tucked into warm tortillas with mango, pineapple, avocado, lime, and cilantro.

Juicy shrimp, smoky sausage, sweet corn, and tender potatoes steam in foil with garlic seasoned butter.

Juicy lime-marinated chicken topped with fresh avocado salsa, ready in 30 minutes for a bright and healthy weeknight dinner.

Lime-marinated grilled salmon served over creamy coconut jasmine rice with fresh mango avocado salsa.

Grilled chicken topped with fresh salsa verde and melted pepper jack cheese, a smoky 35-minute dinner with bold flavor.

A hot, crispy grilled peanut butter banana sandwich with gooey filling and golden bread, ready in about 10 minutes.

A sweet and savory grilled sandwich with creamy brie and a quick stovetop blueberry jam, ready in 20 minutes.

Juicy watermelon wedges grilled until lightly smoky, then finished with balsamic glaze, lime, mint, basil, and flaky salt.

Buttery garlic toast piled with grilled shrimp and melted mozzarella. A fast, cheesy appetizer or light dinner ready in 25 minutes.

Juicy chicken bites stuffed with mozzarella, wrapped in bacon, and brushed with garlic butter for a smoky, cheesy skewer dinner.

Juicy grilled chicken thighs in a pineapple teriyaki marinade, served with charred pineapple and a sticky glaze.