Family Dinner - Page 39

A crispy folded tortilla wrap filled with taco-seasoned beef, cheese, ranch, lettuce, tomato, corn, and onion.

A hearty 40-minute ham and bean soup made with canned white beans, smoky ham, vegetables, and a simple broth.

Creamy leftover ham and noodle casserole with egg noodles, peas, cheddar, and a crisp buttery topping.

Tender citrus-spiced pork shoulder gets crisped at the edges and folded into warm fajitas with peppers, onions, lime, and cilantro.

Individual cottage pies with rich beef filling, peas, carrots, and golden mashed potato tops baked in ramekins.

Crunchy oven-baked chicken strips finished with a sticky hot honey glaze for a sweet, spicy, juicy dinner.

A cozy one-pot Shepherd's Pie Soup with beef or lamb, tender potatoes, mixed vegetables, herbs, cream, and cheddar.

Tender pasta shells, taco-seasoned beef, and a creamy cheese sauce cooked together in the slow cooker.

A creamy one-pot cheeseburger soup with browned ground beef, elbow macaroni, sharp cheddar, and a cozy burger-style broth.

Tender slow cooker ribs with a smoky rub, sticky barbecue sauce, and caramelized broiled edges.

A golden crescent roll Taco Ring filled with seasoned beef and cheese, then finished with crisp taco toppings.

Tender elbow macaroni layered with cheddar, mozzarella, and a rich evaporated milk custard, then baked until creamy and golden.