Recipes - Page 426

A cozy chicken rice casserole served with a crisp chopped salad and quick vinaigrette for an easy family dinner.

Tender chicken, rotini, Rotel tomatoes, and Velveeta melt into a creamy one-skillet pasta dinner with a little kick.

A creamy make-ahead lemon eclair cake with graham crackers, fluffy lemon pudding, whipped topping, and pourable lemon frosting.

Tender lobster ravioli tossed in a glossy lemon butter sauce with garlic, basil, and a little pasta water for a quick seafood pasta dinner.

Smoky kielbasa, tender potatoes, sweet corn, and a creamy paprika broth make this a sturdy one-pot soup for cold nights.

Tender mini chicken meatloaves baked with garlic, Parmesan, herbs, and a melty mozzarella finish.

A cozy taco soup with seasoned ground beef, beans, corn, tomatoes, and toppings, ready in about 35 minutes.

Sweet bell peppers filled with crab, shrimp, rice, herbs, and cheese, then baked until tender and golden.

Cheesy baked breadsticks made with pizza dough, garlic butter, mozzarella, Parmesan, and Italian herbs.