Recipes - Page 366

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Pumpkin crunch cake square with pecan topping and whipped cream
Desserts Easy and Delicious Pumpkin Crunch Cake

A cozy pumpkin crunch cake with a creamy pumpkin custard bottom and buttery pecan cake-mix topping.

Breakfast Totchos with eggs, cheddar sauce, bacon, scallions, and jalapenos
Breakfast & Brunch Breakfast Totchos

Crispy tater tots layered with soft eggs, bacon, scallions, jalapenos, and warm cheddar sauce for an easy brunch platter.

Cheesy Beef Taco Pasta with ground beef, green onions, and cilantro
Pasta Dishes Cheesy Beef Taco Pasta

A one-pot Cheesy Beef Taco Pasta with ground beef, tomatoes, tender shells, and a creamy cheddar sauce ready in about 30 minutes.

Savory mushroom rice with parsley and Parmesan in a white bowl
Side Dishes Ultimate Savory Mushroom Rice

Rich oven-baked mushroom rice with French onion soup, beef consomme, butter, and Parmesan for a hands-off savory side.

Cherry pie bites with golden crescent pastry and vanilla glaze
Desserts Easy Cherry Pie Bites

Flaky crescent dough wrapped around cherry pie filling, baked until golden, and finished with a simple sweet glaze.

Cajun butter steak bites with mushrooms in a black skillet
Main Dishes Delicious Cajun Butter Steak Bites with Mushrooms

Juicy Cajun steak bites and browned mushrooms tossed in garlic butter for a fast skillet dinner with bold flavor.

Homemade Big Mac with double beef patties, lettuce, cheese, pickles, and sauce
Dinners Make a Delicious Homemade Big Mac with This Easy

A homemade Big Mac with thin beef patties, creamy special sauce, crisp lettuce, pickles, onions, American cheese, and toasted sesame buns.

Ground beef foil packet with potatoes, carrots, onion, and parsley
Dinners Easy Foil Packet Ground Beef and Vegetables

Ground beef, potatoes, carrots, and onion cook together in sealed foil packets for an easy, hearty dinner with almost no cleanup.

Cheesy stuffed meatloaf bites with melted cheddar and parsley
Main Dishes Cheesy Stuffed Meatloaf Bites

Juicy mini meatloaf bites stuffed with cheddar, brushed with tangy glaze, and baked until caramelized.