Recipes - Page 351

Mini vanilla bean cheesecake cupcakes with graham crusts and a crisp brûléed sugar topping.

Golden onion rings stuffed with creamy jalapeno cheddar filling, breaded in panko, and fried until crisp.

Juicy Italian-seasoned burgers topped with marinara, melted mozzarella, pepperoni, vegetables, and toasted garlic buns.

Juicy steak bites seared in garlic butter and finished in a silky parmesan cream sauce, ready in about 25 minutes.

A creamy No-Bake Peanut Butter Cheesecake with chocolate cookie crust, peanut butter filling, and a glossy fudge topping.

A bright vintage gelatin salad made with lemon gelatin, pineapple, carrots, and pecans. Chill it ahead for an easy potluck side.

Tender slow cooker beefloaf with caramelized onions, French onion gravy, and melted Swiss cheese.

Crispy cereal coated in chocolate peanut butter, pumpkin pie spice, and powdered sugar for an easy fall snack mix.

A moist Southern Hummingbird Cake with banana, pineapple, toasted pecans, cinnamon, and tangy cream cheese frosting.