Recipes - Page 3

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Creamy garlic Parmesan chicken rigatoni with parsley in a white bowl
Pasta Dishes Creamy Garlic Parmesan Chicken Rigatoni

Tender chicken and rigatoni tossed in a silky garlic Parmesan cream sauce for a cozy weeknight pasta dinner.

Bacon-wrapped mac and cheese hot dogs with chives and jalapenos
Main Dishes Air Fryer Bacon Mac & Cheese Dogs

Crisp bacon-wrapped hot dogs cooked in the air fryer, tucked into toasted buns, and topped with creamy homemade mac and cheese.

Ham, egg, and cheese breakfast rolls with melted cheddar and parsley
Breakfast & Brunch Ham, Egg & Cheese Breakfast Rolls

Soft scrambled eggs, ham, and cheddar rolled in pizza dough, sliced into golden breakfast rolls for an easy brunch or grab-and-go morning meal.

Triple Cheese Bacon Melt with crisp bacon and melted cheese on sourdough
Main Dishes Triple Cheese Bacon Melt

A hot, crispy Triple Cheese Bacon Melt stacked with bacon, cheddar, Monterey Jack, and provolone for a rich lunch or easy dinner.

Meat lovers deep dish pizza with sausage, bacon, pepperoni and tomato sauce
Pizza Delights Meat Lovers Deep Dish Pizza

A hearty deep dish pizza with a buttery crust, gooey mozzarella, sausage, beef, bacon, pepperoni and chunky tomato sauce.

Chicken Cordon Bleu Quesadilla wedges with ham, chicken, Swiss, and Dijon sauce
Main Dishes Chicken Cordon Bleu Quesadillas

Crispy skillet quesadillas stuffed with chicken, ham, Swiss cheese, toasted crumbs, and a creamy Dijon sauce.

Pulled pork mac and cheese wrap sliced open with barbecue sauce
Main Dishes Pulled Pork Mac and Cheese Wraps

Creamy mac and cheese, smoky pulled pork, and barbecue sauce wrapped in tortillas and toasted until crisp.

Homemade Milky Way bars with caramel nougat and chocolate coating
Desserts Homemade Milky Way Bars

Homemade Milky Way Bars with chocolate malt nougat, soft caramel, and a glossy chocolate shell.

Cheesy seafood tortilla bombs with parsley and lemon in a baking dish
Appetizers & Snacks Cheesy Seafood Tortilla Bombs

Soft tortillas wrapped around shrimp, crab, and cheese, then baked under a garlicky cream sauce until bubbly and golden.