Recipes - Page 199

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Crispy rice with spicy salmon, avocado, jalapeno, scallions, and sesame
Appetizers & Snacks Crispy Rice with Spicy Salmon 18 Ratings

Golden pan-fried sushi rice topped with avocado, spicy salmon, jalapeno, sesame, and scallions.

Powdered sugar vanilla beignets piled on a white plate
Desserts Classic Vanilla French Beignets 6 Ratings

Soft, airy vanilla beignets fried until golden and finished with a generous dusting of powdered sugar.

Creamy garlic beef pasta with parmesan and parsley in a white bowl
Pasta Dishes Creamy Garlic Beef Pasta 18 Ratings

A cozy skillet pasta with browned beef, garlic, parmesan, and a silky cream sauce that clings to every bite.

Fudge filled Easter eggs with chocolate drizzle and creamy centers
Desserts Fudge Filled Easter Eggs 21 Ratings

Creamy chocolate fudge centers shaped into Easter eggs, dipped in chocolate, and finished with pretty white chocolate drizzles.

Mini kunafa cream puffs with pistachios and rose cream on a white plate
Desserts Mini Kunafa Cream Puffs 14 Ratings

Crisp puff pastry bites wrapped in buttery kunafa, filled with rose ricotta cream, drizzled with syrup, and finished with pistachios.

Sweet potato cookies topped with golden toasted marshmallow
Desserts Sweet Potato Cookies with Toasted Marshmallow 23 Ratings

Soft sweet potato cookies with warm spice and a gooey toasted marshmallow crown.

Loaded buffalo chicken fries with melted cheese, ranch, and green onions
Appetizers & Snacks Loaded Buffalo Chicken Fries 9 Ratings

Crispy fries piled with buffalo chicken, melted cheese, ranch, blue cheese, and green onions for a fast party snack or casual dinner.

Julia Child's Beef Bourguignon with mushrooms and pearl onions in a Dutch oven
Main Dishes Julia Child's Beef Bourguignon 12 Ratings

Tender beef braised slowly in red wine with bacon, onions, mushrooms, and a glossy sauce inspired by Julia Child's classic method.

Golden Rotel sausage cream cheese crescents with chives on a platter
Appetizers & Snacks Easy Rotel Sausage & Cream Cheese Crescents 18 Ratings

Flaky crescent bites filled with sausage, cream cheese, and well-drained Rotel for a warm party snack that bakes in about 15 minutes.