Crispy Bagel Bites

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Updated on Monday 25 November 2024
Crispy Bagel Bites
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Crispy Bagel Bites | Myhomemaderecipe.com

These Crispy Bagel Bites are a quick and tasty snack that combines the flavors of cream cheese and everything bagel seasoning in a crispy tortilla. Perfect for a quick bite or a party appetizer.

INGREDIENTS

  • Flour Tortilla: 1 large tortilla. This will be the base for your bagel bites, providing a soft and flexible texture that crisps up nicely when cooked.
  • Cream Cheese: 2-3 tablespoons. Use your preferred brand. The cream cheese will add a creamy, tangy flavor that complements the seasoning.
  • Everything Bagel Seasoning: To taste. This seasoning mix typically includes sesame seeds, poppy seeds, dried garlic, dried onion, and salt. Adjust the amount to your liking.
  • Butter: 1 tablespoon. Used to cook the pinwheels, giving them a rich, buttery flavor and helping them crisp up in the skillet.

INSTRUCTIONS

Step 1:
Use a butter knife to evenly spread the cream cheese all over your tortilla. Make sure to cover the entire surface for the best flavor and consistency.
Step 2:
Sprinkle the everything bagel seasoning over the cream cheese. The amount you use can be adjusted to suit your taste preferences.
Step 3:
Tightly roll the tortilla up into a log shape. This will ensure that the filling stays inside when you cut it.
Step 4:
Cut the rolled tortilla into bite-size pieces. Typically, you can get about 9 pinwheels out of one large tortilla.
Step 5:
Melt 1 tablespoon of butter in a skillet over medium-high heat. Once melted, add your pinwheels to the skillet.
Step 6:
Stir the pinwheels into the butter, ensuring they are evenly coated on all sides. Cook them, flipping often, until they are golden brown and crispy. This should take about 5-7 minutes.
Step 7:
Remove the pinwheels from the skillet and allow them to rest for about 5 minutes before serving. This resting time helps the cream cheese to harden slightly, making them easier to enjoy.

Serving and Storage Tips

Serve these Crispy Bagel Bites warm for the best flavor and texture. They make an excellent appetizer or snack, perfect for parties or casual get-togethers. You can pair them with a dipping sauce like ranch or marinara for added flavor. If you have leftovers, store them in an airtight container in the refrigerator for up to two days. Reheat in a skillet over medium heat to restore their crispiness.

Helpful Notes

For a different flavor profile, try using flavored cream cheese such as garlic herb or chive. If you prefer a lower calorie option, use reduced-fat cream cheese and whole wheat tortillas. Additionally, you can add a slice of smoked salmon or turkey to each bite before rolling for extra protein and taste.

Tips from Well-Known Chefs

Chef Alton Brown suggests adding a pinch of cayenne pepper to the cream cheese for a spicy kick. Chef Ina Garten recommends using homemade everything bagel seasoning for a fresher taste. Chef Bobby Flay advises toasting the seasoning slightly before sprinkling it on for an enhanced flavor.

Bagel Bites

Crispy Bagel Bites are a quick and flavorful snack, featuring cream cheese and everything bagel seasoning rolled in a tortilla.

Prep Time
5 Minutes
Cook Time
10 Minutes
Total Time
15 Minutes
By: Zaho

Category: Main Dishes

Difficulty: Easy

Cuisine: American

Yield: 9 Servings (9 bites)

Dietary: Vegetarian

Ingredients

01 1 large flour tortilla.
02 2-3 tbsp cream cheese.
03 Everything Bagel seasoning (to taste).
04 1 tbsp butter.

Instructions

Step 01

Use a butter knife to evenly spread the cream cheese all over your tortilla and then sprinkle with seasoning.

Step 02

Tightly roll the tortilla up into a log shape and then cut into bite-size pieces. I usually get about 9 pinwheels out of one large tortilla.

Step 03

Melt 1 tbsp of butter in a skillet over medium-high heat. Add your pinwheels and stir them into the butter, evenly coating all sides. Cook, flipping them often, until golden brown and crispy.

Step 04

Allow them to rest for about 5 minutes before enjoying. They are much better once the cream cheese has hardened a bit!.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 60
  • Total Fat: 3g
  • Total Carbohydrate: 7g
  • Protein: 1g