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Here's where all our recipes live! They're sorted by theme, tag, or dish type, so you can quickly spark ideas for your next meal with My Homemade Recipe.

3312 results in this collection. Page 80 Of 368

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A dish stacked with ham and cheddar crescent roll-ups, gooey cheese spilling out.
Ham Cheddar Crescent Roll-Ups

Crispy crescents packed with ham and cheddar, slathered in garlicky parsley butter, and baked till perfectly golden.

A mouthwatering Creamy Chile Colorado Burrito sits on a plate.
Creamy Chile Colorado Burritos

Fluffy tortillas loaded with soft beef and a creamy chile sauce, finished with cheese, cilantro, and some classic toppers if you want.

A bowl of peach sorbet with a spoon in it.
Best Peach Sorbet No Churn

Enjoy creamy peach sorbet using just peaches, sugar, lemon, and a standard freezer, no special tools required.

A slice of Southern Peach Bread with a dollop of butter on top.
Southern Peach Bread Loaf

Moist loaf with ripe peaches and cinnamon for a fruity and aromatic Southern-inspired treat.

A delicious dessert made with strawberries and peaches, topped with a crumbly topping.
Strawberry Peach Crisp Dessert

Golden oat topping on peaches and strawberries makes a juicy, warm dessert ideal for sharing and celebrations.

A bowl of noodles with ground beef and vegetables, such as peppers and onions, is ready to be eaten.
Easy Mongolian Ground Beef Noodles

Ground beef noodles with Mongolian-style sauce—ginger, garlic, hoisin, and green onions for easy flavor.

A glass of Mangonada Mocktail is served with a slice of lime and a pineapple wedge.
Mangonada Mocktail Mango Chamoy

Cool off with a sweet, spicy mangonada mocktail made from mango, chamoy, tajin, and lime.

A plate of salmon with mushrooms and spinach, topped with a creamy garlic butter sauce.
Garlic Butter Salmon Spinach Mushrooms

Salmon in creamy garlic butter sauce with tender spinach and mushrooms. A savory, elegant meal.

A bowl of chicken wings covered in a brown sugar pineapple sauce.
Brown Sugar Pineapple Wings Chicken

Chicken wings glazed with sweet pineapple, brown sugar, and a tangy, sticky sauce.