Elegant tarts made with pistachios, honey and fresh figs. A perfect balance of nutty, sweet and fresh flavors in a delicate pastry.
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Updated on Sat, 11 Jan 2025 22:28:32 GMT
Elegant tarts made with pistachios, honey and fresh figs. A perfect balance of nutty, sweet and fresh flavors in a delicate pastry.
A classic French dessert featuring poached pears nestled in rich almond cream filling, all wrapped in buttery pastry. Perfect for fall and winter.
Decadent chocolate brownies topped with a layer of vibrant blood orange curd. The perfect balance of rich and tart flavors.
Buttery graham cracker cookies topped with creamy cheesecake frosting and homemade salted caramel sauce. A perfect copycat of the famous Crumbl cookie.
Soft and chewy cookies made with frozen raspberries, giving them a perfect balance of sweet and tart flavors. Gluten-free and easily made vegan.
Fluffy cinnamon rolls infused with warm chai spices, topped with chai cream cheese frosting and drenched in sticky brown sugar caramel sauce.
Sweet, chewy candied orange slices made by simmering in sugar syrup until translucent. Perfect for decorating desserts or giving as gifts.
Classic French madeleines that are light and airy with a golden exterior. Flavored with vanilla and lemon zest, these shell-shaped cookies are perfect with tea.
A creamy holiday cheesecake flavored with eggnog and warm spices, topped with eggnog whipped cream on a spicy gingersnap crust.
Sweet, pillowy marshmallows made with real strawberry powder. Perfect for hot chocolate, s'mores, or as a special homemade treat.
Cute sandwich cookies made with pistachio pudding mix, filled with vanilla frosting and decorated with green sprinkles. Perfect for St. Patrick's Day!
A festive Halloween cake decorated with black buttercream cobwebs and spiders made from Mini Oreos. Easy to make using cake mix and simple techniques.