Marinated Mozzarella Balls (Print Version)

# Ingredients:

01 - Fresh parsley and/or basil, chopped (2 tablespoons).
02 - Fresh lemon juice (2 tablespoons).
03 - Lemon zest (2 teaspoons).
04 - Garlic clove, grated (1).
05 - Red pepper flakes (1/4 teaspoon).
06 - Sea salt (1/4 teaspoon).
07 - Extra-virgin olive oil (2/3 cup).
08 - Fresh mozzarella balls (ciliegine), drained (8 ounces).

# Instructions:

01 - Mix herbs, lemon, garlic, seasonings and 1/3 cup oil in jar.
02 - Add mozzarella balls and cover with remaining oil.
03 - Refrigerate at least 1 hour before serving.

# Notes:

01 - Can be made 5 days ahead.
02 - Keep covered in oil.
03 - Best at room temperature.

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