Pizza Recipes (Print Version)
# Ingredients:
01 -
1 teaspoon oil.
02 -
1 pound pizza dough.
03 -
1 1/2 cups mozzarella cheese, shredded.
04 -
1/3 pound Italian sausage.
05 -
1/3 cup pepperoni, diced.
06 -
2/3 cup pizza sauce.
07 -
1/2 cup Parmesan cheese.
# Instructions:
01 -
Preheat the oven to 425°F.
02 -
Lightly oil the bottom (not the sides) of a 9-inch cake pan.
03 -
Press the pizza dough into the bottom and up the sides of the prepared pan to form the crust.
04 -
Sprinkle 1 cup of shredded mozzarella evenly over the bottom of the dough. Add the raw Italian sausage over the cheese layer. Add the diced pepperoni on top of the sausage.
05 -
Spread the pizza sauce evenly over the toppings. Sprinkle the remaining mozzarella and Parmesan cheese on top.
06 -
Bake in the preheated oven for 30 to 35 minutes, or until the crust is a deep golden brown.
07 -
Let cool slightly, then slice and enjoy your Chicago-style deep dish pizza!.
# Notes:
01 -
Use a 9-inch cake pan for a true deep dish style.
02 -
Add extra cheese if you prefer a gooier pizza.
03 -
Let the pizza cool slightly before slicing to keep the layers intact.