Beef, Noodles, French Onion, Comfort Food, Easy Recipe (Print Version)
# Ingredients:
01 -
2 tablespoons olive oil.
02 -
1 pound beef stew meat.
03 -
1 teaspoon onion powder.
04 -
1 teaspoon garlic powder.
05 -
Salt and pepper, to taste.
06 -
1 can (10.5 ounces) French onion soup.
07 -
3 cups beef broth.
08 -
12 ounces egg noodles.
09 -
½ cup sour cream.
10 -
¼ cup Parmesan cheese.
11 -
1 cup French fried onions.
# Instructions:
01 -
In a large pot, heat olive oil over medium-high heat.
02 -
Add beef stew meat and season with onion powder, garlic powder, salt, and pepper. Sauté for 3-5 minutes until beef is seared on all sides.
03 -
Pour in French onion soup and beef broth. Bring to a simmer, then let the beef cook on low for 10 minutes.
04 -
Add egg noodles to the pot and continue to simmer for an additional 10 minutes, stirring occasionally, until noodles are tender.
05 -
Remove the pot from heat. Stir in sour cream and Parmesan cheese until well combined.
06 -
Sprinkle with French fried onions before serving.
# Notes:
01 -
French Onion Beef and Noodles is a comforting dish combining tender beef, flavorful French onion soup, and creamy noodles topped with crispy French fried onions.