Beef, Noodles, French Onion, Comfort Food, Easy Recipe (Print Version)

This French Onion Beef and Noodles recipe combines tender beef stew meat with rich French onion soup, creamy egg noodles, and crispy French fried onions for a delicious, comforting meal.

# Ingredients:

01 - 2 tablespoons olive oil.
02 - 1 pound beef stew meat.
03 - 1 teaspoon onion powder.
04 - 1 teaspoon garlic powder.
05 - Salt and pepper, to taste.
06 - 1 can (10.5 ounces) French onion soup.
07 - 3 cups beef broth.
08 - 12 ounces egg noodles.
09 - ½ cup sour cream.
10 - ¼ cup Parmesan cheese.
11 - 1 cup French fried onions.

# Instructions:

01 - In a large pot, heat olive oil over medium-high heat.
02 - Add beef stew meat and season with onion powder, garlic powder, salt, and pepper. Sauté for 3-5 minutes until beef is seared on all sides.
03 - Pour in French onion soup and beef broth. Bring to a simmer, then let the beef cook on low for 10 minutes.
04 - Add egg noodles to the pot and continue to simmer for an additional 10 minutes, stirring occasionally, until noodles are tender.
05 - Remove the pot from heat. Stir in sour cream and Parmesan cheese until well combined.
06 - Sprinkle with French fried onions before serving.

# Notes:

01 - French Onion Beef and Noodles is a comforting dish combining tender beef, flavorful French onion soup, and creamy noodles topped with crispy French fried onions.