01 -
1 large round loaf of Italian bread or muffaletta bread.
02 -
4 ounces Genoa salami, thinly sliced.
03 -
4 ounces ham, thinly sliced.
04 -
4 ounces provolone cheese, thinly sliced.
05 -
4 ounces mozzarella cheese, thinly sliced.
06 -
4 ounces mortadella, thinly sliced.
07 -
1/4 cup roasted red peppers, thinly sliced.
08 -
1/4 cup pepperoncini peppers, sliced.
09 -
1/4 cup black olives, sliced.
10 -
1/4 cup green olives, sliced.
11 -
1/4 cup red wine vinegar.
12 -
2 tablespoons olive oil.
13 -
1 teaspoon dried oregano.
14 -
1 teaspoon dried basil.
15 -
1/2 teaspoon garlic powder.
16 -
Salt and pepper to taste.